The Hungry Husky
Let’s Make Crepes!
1 Cup of flour
2 Eggs
1/2 Cup of Milk
1/2 Cup of Water
1/4 Teaspoon of Salt
2 Tablespoons of Melted Butter
Instructions:
- Mix the above ingredients together in a bowl.
- Use a hot pan on the stove with a flat bottom and place 1-2 tablespoons of butter into the pan.
- Pour the batter and cook like a thin pancake.
Review: After following this recipe I made a successful crepe. The crepe did turn out buttery, and it made between 2-4 crepes. It takes a couple of tries to get the shape just right so making two batches would be suggested. If you were having a formal dinner or desert or are just trying to show off, with the right toppings it makes a great dish.
Rating: 7/10
Thank you JENNYC819 of All Recipes for the recipe!